Posts by buletproof_monkey

User's Posts | User's Topics

Forum	Topic	Date	Replies
Recipes	'softened' butter	Nov 13 2007 16:38 (UTC)	1
My family always leaves the butter in a butter tray so its always soft
Foods	Too much Splenda?!	Nov 13 2007 16:15 (UTC)	1
You know if you use that if you use splenda packets you get about 4 grams of sugar each, becuase they use sugar as a filler becuase theres a way around the law that if its 4 grams or under they can say its sugar free. So the sugar will definetly add up. You should just break your habit of sugar and use natural sweeteners like honey rarely.
Foods	Beans- easiest digest kind? Does anyone know??	Nov 13 2007 16:07 (UTC)	2
You could make fermented bean paste, that way it would be predigested from the fermentation and it would be alot easier to digest. You can use it as a dip. If you want the recipe ask me. =)

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