Posts by restart_counting

It annoys me when my friends and I sit down to eat, and if there are any left overs, all my mates expect me, being the ''fat one'' to finish  them.

Hello!

I'll join!

I'm 5'0, 135 pounds. I'd like to lose 10-15lbs and get in shape! Friday sounds good as a weight day..I'm 18 by the way, is that too old?

NMTZ is fantastic! It is a tough work out but is awesome! I still have trouble finishing some of the sets and do the easy modification of the exercises yet I'm drenched in sweat after I'm done! 

Thanks for your help, untiedshoelaces!

Today is the first day after my surgery, my mouth is so sore and my face is so swollen, I can barely open it, the thought of chewing something sounds so painful, so I guess it sounds right that it will take about one week till I can start to eat solid types of food again.

I'm going to be eating so much ice cream haha :)!

Awww :) :) Thanks!! That cheered up so muchhh!! I feel so silly now for posting this topic

Thanks! I got a list of meals avaliable:

• Kosher Meal: Pre-packed and sealed; contains meat
• Muslim Meal: No alcohol/pork/ham/bacon
• Hindu (Non-Vegetarian) Meal: No beef, veal, pork, smoked or raw fish but can contain other types of meat.
• Vegetarian Meals:

• Raw Vegetarian Meal: Only raw fruits and vegetables
• Vegetarian Oriental Meal: No meat or seafood of any sort; can contain dairy products; cooked Chinese-style
• Vegetarian Indian Meal (non-strict): No meat of any sort; can contain dairy products; cooked Indian-style
• Vegetarian Jain Meal (strict; suitable for Jain): No meat of any sort; no onion, garlic, ginger and all root vegetables; cooked Indian-style
• Western Vegetarian (non-strict; ovo-lacto): No meat of any sort; can contain dairy products; cooked Western-style
• Vegetarian Vegan Meal (strict): No meat of any sort; no dairy products; cooked Western-style

• Bland Meal: No "irritants" (e.g. black pepper, chilli powder, caffeine, cocoa, alcohol)
• Diabetic Meal: No sugar; limited salt
• Fat Free Meal: No fats, fried food and dairy products; preferred cooking styles are poaching and boiling
• Fruit Platter Meal: Fresh fruits only
• Gluten Free Meal: No wheat, rye, barley, oats in any form
• Low Sodium, No Salt Added Meal: Avoid naturally-salted, sodium-added processed foods (e.g. Baking powder, soda, MSG); no salt added during preparation
• Low Calorie Meal: Limited fats, sauces, gravy and fried items; limited sugar-rich items
• Low Fat/Cholesterol Meal: No animal fats but poly-unsaturated fatty acids allowed; limited fats, sauces, and gravy fried items; no butter, cream, whole milk cheese; only lean meat allowed
• Low Fibre/Residue Meal: Limited fibrous items (e.g. fruit, legumes, vegetables, wholegrain products)
• Non-Carbohydrate Meal: No starch and carbohydrates in any form
• Non-Lactose Meal: No lactose and dairy products (e.g. milk, milk solids, casein, cheese, cream, butter, margarine)
• Soft Fluid Meal: Mainly sieved, soupy items
• Semi Fluid Meal: Mainly pureed, minced, easily digestible items (e.g. pureed vegetables, potatoes, fruits, minced, homogenized meat, porridge, congee)
• Ulcer Diet Meal: Contains easily digestive plain poached/broiled foods (e.g. white meat, fish); no acidic food and fruits
• Nut Free Meal: Please contact our Reservation Office for the necessary arrangement

• Baby Meal: Suitable for infants less than 1 year old; 1 jar each of main course, vegetables, and dessert
• Post-weaning Meal: Suitable for infants between 1 and 2 years old; more substantial than Baby Meal; easy to bite, chew and digestible
• Child Meal: Suitable for children between 2 and 7 years old; less substantial than adult meal; easy to bite/chew with items attractive to children

• Seafood Meal: Meat used must be fish/other seafood only
• Japanese Meal: Available in Suites and First Class and from Singapore and selected routes only

Which one would YOU take?

Thanks!

wow...! Thanks for all the responses, i just feel really idiotic..! Oh well...Maybe I'll laugh about this later!

I know...I just feel so embarrassed...