Pumpkin Bake Recipe
Looking for an easy Pumpkin Bake recipe? Learn how to make Pumpkin Bake using healthy ingredients.
Pumpkin Bake
Recipe Ingredients for Pumpkin Bake
| 15 | oz pumpkin |
| 1 | large egg |
| 1/4 | c milk |
Recipe Directions for Pumpkin Bake
- Mix the above
- Add cinnamon, nutmeg, etc
- Add 3/4 c Splenda
- Bake 350 for 35 min
Dessert, Vegetarian, Gluten-Free, Sugar-Free
| Nutrition Facts | ||||||
Serving Size 134.1g |
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Amount Per Serving |
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Calories 62 Calories from Fat
16 |
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% Daily Value* |
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Total Fat
1.8g 3%
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Saturated Fat
0.6g 3%
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Trans Fat
0.0g |
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Cholesterol
54mg 18%
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Sodium
30mg 1%
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Total Carbohydrates
9.4g 3%
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Dietary Fiber
3.0g 12%
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Sugars
4.3g |
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Protein
3.2g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Legend
Fat
Protein
Carbs
Alcohol
Other
Calorie Breakdown

Daily Values

Calorie Breakdown

Daily Values

Health Information
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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