Pumpkin Pie Recipe

Recipe Ingredients for pumpkin pie

Recipe Directions for pumpkin pie

1. Combine dry ingredients in small bowl.
   
   
2. Stir together pumpkin and egg in large bowl, then mix in dry ingredients.
   
   
3. Slowly add milk and stir until all ingredients are thoroughly mixed.
   
   
4. Pour into 9-inch pie pan. If desired, pour into 9-inch deep dish unbaked pie shell (not included in nutritional info).
   
   
5. Bake in pre-heated 425 degree oven for 20 minutes, then reduce heat to 350 and bake for 1 hour, or until top or pie is browned and knife inserted into center extracts clean.
   
   
6. Allow to cool before serving. Do not freeze (refrigeration is fine).
   
   

Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown

Daily Values

Health Information

Nutrition Grade 95% confidence

Good points Very low in saturated fat Very low in cholesterol Very high in vitamin A

Bad points Very high in sugar