nice warm salad
| 15 | Brussels sprouts |
| 200 | g pumpkin |
| 1 | tbs butter |
| 1/2 | brown onion |
- melt butter in pan
- add onion
- brown
- add cut pumpkin
- add halved brussls sprouts
- cook till tender
Brunch
| Nutrition Facts | ||||||
Serving Size 554.2g |
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Amount Per Serving |
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|
Calories 316 Calories from Fat
116 |
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% Daily Value* |
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|
Total Fat
12.9g 20%
|
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|
Saturated Fat
6.2g 31%
|
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|
Trans Fat
0.0g |
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|
Cholesterol
31mg 10%
|
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|
Sodium
165mg 7%
|
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|
Total Carbohydrates
47.2g 16%
|
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|
Dietary Fiber
17.4g 70%
|
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|
Sugars
15.2g |
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|
Protein
12.4g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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