Chocolate-coated chex cereal sprinkled in powdered sugar.
| 1 | cup peanut butter |
| 1/2 | cup butter |
| 12 | ounces chocolate chips |
| 15 3/5 | ounces chex rice |
| 2 | cups powdered sugar |
- In the microwave, melt the peanut butter, butter, and chocolate chips in a large bowl.
- Add cereal and mix gently to coat with chocolate mixture.
- Put in a covered pot or paper bag. Add powdered sugar and shake to coat.
- Allow to cool slightly before eating.
Snacks, Microwave
| Nutrition Facts | ||||||
Serving Size 99.6g |
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Amount Per Serving |
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Calories 489 Calories from Fat
212 |
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% Daily Value* |
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Total Fat
23.6g 36%
|
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Saturated Fat
11.1g 56%
|
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|
Trans Fat
0.0g |
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Cholesterol
23mg 8%
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Sodium
435mg 18%
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Total Carbohydrates
62.4g 21%
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Dietary Fiber
1.9g 8%
|
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Sugars
33.1g |
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Protein
8.6g
|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
Bad points |
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