Large rolls for sandwiches
| 3 | cups flour |
| 1 | egg |
| 3/4 | cup grated cheddar cheese |
| 3/4 | cup yogurt, plain, fat free |
| 1 | T Hidden Valley Ranch dressing |
| 4 1/2 | t sugar |
| 1 1/2 | t salt |
| 2 | T milk (powdered) |
| 2 1/2 | t yeast |
- add wet ingredients
- add dry ingredients
- bread machine #6
- cut into twelve pieces
- place in greased large pan
- cover and rise until doubled in size
- bake at 400 until golden
Breads
| Nutrition Facts | ||||||
Serving Size 64.2g |
||||||
Amount Per Serving |
||||||
|
Calories 172 Calories from Fat
33 |
||||||
% Daily Value* |
||||||
|
Total Fat
3.7g 6%
|
||||||
|
Saturated Fat
1.8g 9%
|
||||||
|
Trans Fat
0.0g |
||||||
|
Cholesterol
24mg 8%
|
||||||
|
Sodium
361mg 15%
|
||||||
|
Total Carbohydrates
27.3g 9%
|
||||||
|
Dietary Fiber
1.0g 4%
|
||||||
|
Sugars
3.0g |
||||||
|
Protein
6.6g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
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