Roast Sweet Potato and Halloumi Recipe

Submitted by moosiferjones

Makes 1 serving

hot roasted veg and squeaky cheese. Takes an hour to prep

Ingredients

8	oz yam, largely diced
1	red onion, broadly chopped
4	cloves garlic, whole but peeled
1	yellow pepper, broadly chopped
3	large mushrooms, broadly chopped
2	tbls olive oil
1/2	tbls sesame seed oil
1	pinch chili
2	oz halloumi cheese, in bits

Directions

Put chopped veg into oven dish.
Drizzle with oil and chili flakes, then mix it to be sure they are coated.
Bake at 200C for 40 minutes.
Add halloumi cheese and bake for another 10 minutes.
Serve.

Categories

Vegetables, Main Dish, Vegetarian, Kosher

Serving Size 695.0g

Amount Per Serving

Calories

899

Calories from Fat

466

% Daily Value^*

Total Fat

51.8g

80%

Saturated Fat

16.4g

82%

Trans Fat

0.0g

Cholesterol

45mg

15%

Sodium

326mg

14%

Total Carbohydrates

93.1g

31%

Dietary Fiber

13.1g

52%

Sugars

8.6g

Protein

21.4g

Vitamin A 30%	•	Vitamin C 635%
Calcium 27%	•	Iron 22%

* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend

Fat

Protein

Carbs

Alcohol

Other

Calorie Breakdown (?)
Nutrition Breakdown

Daily Values (?)

Nutritional Analysis

Nutrition Grade
96% confidence

Good points

Low in cholesterol

Low in sodium

Very high in vitamin C

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