Salisbury Steak with Brown Gravy (Sandra's Money Saving Meals) Recipe

Looking for an easy Salisbury Steak with Brown Gravy (Sandra's Money Saving Meals) recipe? Learn how to make Salisbury Steak with Brown Gravy (Sandra's Money Saving Meals) using healthy ingredients.


Submitted by giggles_ag98

Makes 5 servings



Makes 5 patties and gravy. 1 serving is set aside for Beef Empanadas.

Recipe Ingredients for Salisbury Steak with Brown Gravy (Sandra's Money Saving Meals)

2 tablespoons canola oil
1 medium onion, chopped
1 1/2 pounds Beef, Ground, 90% Lean Meat / 10% Fat, Patty
1 cup fresh bread crumbs
1 tablespoon Grilling Seasons Seasoning
1 tablespoon Worcestershire sauce
1 large egg
4 ounce package sliced baby portobello mushrooms
1/4 teaspoon Kosher salt
1/4 teaspoon pepper
1/4 cup all-purpose flour
28 ounce beef broth

Recipe Directions for Salisbury Steak with Brown Gravy (Sandra's Money Saving Meals)

  1. Heat 1 tablespoon of the oil in a large skillet over medium-high heat. Add the onion and saute until soft, about 6 minutes. Put 1/2 of the onion in a large bowl and the remainder in another bowl. In the large bowl add the beef, bread crumbs, grill seasoning, Worcestershire sauce and the egg. Mix to combine everything well and form the mixture into 5 oval patties. Heat the remaining tablespoon of oil in the same skillet over medium-high heat. Cook the patties until they are well browned, about 4 to 5 minutes per side. Remove the steaks and pour off all but 2 tablespoons the fat. (The patties will not be cooked through and will finish cooking in the gravy.)

  2. Put the pan back on the heat, add the mushrooms, and cook for 5 minutes. Add the remaining onions, sprinkle in the flour, and cook for 2 minutes. Add the beef broth and bring it to a boil. Return the patties to the pan, reduce the heat to a simmer and cook until the sauce has thickened and the steaks are cooked through, about 10 minutes. Reserve one steak for online round 2 recipe, Beef Empanadas.

Categories

Main Dish

Nutrition Facts
Serving Size 388.3g
Amount Per Serving
Calories
511
Calories from Fat
222
% Daily Value*
Total Fat
24.7g
38%
Saturated Fat
7.6g
38%
Trans Fat
1.0g
Cholesterol
158mg
53%
Sodium
1142mg
48%
Potassium
795mg
23%
Total Carbohydrates
24.4g
8%
Dietary Fiber
1.5g
6%
Sugars
3.4g
Protein
44.4g
Vitamin A 1% Vitamin C 4%
Calcium 8% Iron 33%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in niacin
  • High in selenium
  • High in vitamin B12
  • High in zinc
  •   Bad points
  • High in cholesterol
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