Slow-Cooker Mexican Chicken Recipe

Looking for an easy Slow-Cooker Mexican Chicken recipe? Learn how to make Slow-Cooker Mexican Chicken using healthy ingredients.


Submitted by lizzie_fuhr

Makes 4 servings



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Recipe Ingredients for Slow-Cooker Mexican Chicken

1 tablespoon extra virgin olive oil
1 red onion
2 cloves garlic
2 tablespoons tomato paste
1 teaspoon black peppercorns
1 teaspoon dried oregano
1/2 teaspoon sea salt
1/4 teaspoon cinnamon
1 cup cilantro, leaves and some stems, chopped
1/2 tablespoon grated lemon zest
1 tablespoon lemon juice
1/2 cup Organic Cooking Stock
1 1/2 pounds skinless chicken thighs
1 jalapeno pepper

Recipe Directions for Slow-Cooker Mexican Chicken

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Categories

Main Dish

Nutrition Facts
Serving Size 238.0g
Amount Per Serving
Calories
381
Calories from Fat
147
% Daily Value*
Total Fat
16.3g
25%
Saturated Fat
4.0g
20%
Trans Fat
0.0g
Cholesterol
151mg
50%
Sodium
409mg
17%
Potassium
590mg
17%
Total Carbohydrates
5.8g
2%
Dietary Fiber
1.6g
6%
Sugars
2.4g
Protein
50.2g
Vitamin A 11% Vitamin C 17%
Calcium 4% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • Very high in niacin
  • High in selenium
  • Very high in vitamin B6
  •   Bad points
  • High in cholesterol
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