Home made soft tacos
| 1 | tortilla, corn |
| 1 | ounce beef, hamburger |
| 1/2 | tbsp cheese, colby |
| 1/4 | cup lettuce, iceburg |
| 1/4 | cup tomato, diced |
Cook tortilla. Mix all other ingredients, serve.
CategoriesBrunch
| Nutrition Facts | ||||||
Serving Size 106.9g |
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Amount Per Serving |
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Calories 128 Calories from Fat
32 |
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% Daily Value* |
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Total Fat
3.6g 6%
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Saturated Fat
1.5g 7%
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Trans Fat
0.0g |
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Cholesterol
29mg 10%
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Sodium
82mg 3%
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Total Carbohydrates
12.9g 4%
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Dietary Fiber
1.8g 7%
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Sugars
1.3g |
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Protein
11.2g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
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