Spinach Quiche Recipe


Submitted by treywolf

Makes 1 serving


from "Think Thin"

Ingredients
10 oz Frozen Spinach
1 Egg
1 small Onion
1/4 cup Parmesan cheese
1/2 clove Garlic
1/2 tsp. salt
1/4 cup Water
1 Fresh Ground Pepper
Directions
  1. Cook Spinach 2-3 minutes. Drain.

  2. Saute Onion and Garlic in 1/4 Cup Water

  3. until transparent.

  4. Add Spinach. COOL

  5. Add egg, cheese, salt and pepper.

  6. Reserve tiny amount of cheese to sprinkle on top.

  7. Bake 15 min 375* oven

  8. Enjoy

Categories

Brunch, Main Dish

Nutrition Facts
Serving Size 486.3g
Amount Per Serving
Calories
270
Calories from Fat
113
% Daily Value*
Total Fat
12.6g
19%
Saturated Fat
5.8g
29%
Trans Fat
0.0g
Cholesterol
208mg
69%
Sodium
1834mg
76%
Total Carbohydrates
19.2g
6%
Dietary Fiber
7.2g
29%
Sugars
4.7g
Protein
24.0g
Vitamin A 538% Vitamin C 141%
Calcium 60% Iron 49%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
A
  Good points
  • Very high in calcium
  • High in dietary fiber
  • High in iron
  • Very high in manganese
  • Very high in magnesium
  • High in phosphorus
  • High in potassium
  • High in riboflavin
  • High in selenium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in saturated fat
  • Very high in cholesterol
  • Very high in sodium
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