Steak Soup 23-1 Cups Recipe

1. Brown meat in large pot
   
   
2. add 6 cloves garlic
   
   
3. 2 large onions and saute
   
   
4. add 4 cups water
   
   
5. 2 cans beef broth
   
   
6. boil medium 1 hour
   
   
7. Watch liquid level
   
   
8. add water as needed
   
   
9. add potatoes
   
   
10. add carrots
    
    
11. and 3 cups water
    
    
12. 2 cans beef broth
    
    
13. simmer high from to 1 to 2 hours
    
    
14. add 16 oz green beans, frozen
    
    
15. 3 cups tomatoes, diced
    
    
16. simmer medium 1 hour or more
    
    
17. add cabbage
    
    
18. simmer medium 1 hour
    
    

Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)

Daily Values (?)

Nutritional Analysis

Nutrition Grade 96% confidence

Good points High in niacin High in phosphorus High in potassium High in selenium High in vitamin A High in vitamin B6 High in vitamin B12 High in vitamin C High in zinc

Bad points High in sodium