Stuffed Peppers Recipe

Looking for an easy Stuffed Peppers recipe? Learn how to make Stuffed Peppers using healthy ingredients.


Submitted by tbutler

Makes 6 servings



Green peppers stuffed with hamburger, rice, & tomatos

Recipe Ingredients for Stuffed Peppers

6 green peppers
1 lb ground beef
1/3 cup chopped onion
2 cup tomatos, stewed
3/4 cup minute rice

Recipe Directions for Stuffed Peppers

Cut off tops of peppers, remove seeds, sprinkle w/salt. Brown meat & onion, add tomoatoes, rice, worcestershire saice, sault & pepper to taste. cover & simmer till rice is almost tender (about 5 minutes). Stuff peppers, stand upright in baking dish, bake uncovered in 350 degree, for 25 minutesMay sprinle with cheese too
Categories

Beef, Rice, Tomatoes, Vegetables, Side Dish, American

Nutrition Facts
Serving Size 273.8g
Amount Per Serving
Calories
260
Calories from Fat
46
% Daily Value*
Total Fat
5.1g
8%
Saturated Fat
1.9g
10%
Trans Fat
0.0g
Cholesterol
67mg
22%
Sodium
57mg
2%
Potassium
666mg
19%
Total Carbohydrates
26.6g
9%
Dietary Fiber
3.0g
12%
Sugars
4.4g
Protein
26.1g
Vitamin A 17% Vitamin C 171%
Calcium 3% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sodium
  • High in selenium
  • High in vitamin B6
  • High in vitamin B12
  • Very high in vitamin C
  • High in zinc
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