The calories depends on the place you go- some have mayo but a place that is close to me does not-- and they have awesome tofu/sesame salad
I have found it so much simpler just to skip the rice, and have sashimi at home .... I have a great time cutting up my own yellowfin tuna, avocado, cucumbers, cherry tomatoes, etc.
=^..^= MOLLY
Original Post by eridrummond:
Tomorrow I'm going out to eat at a Japanese restuarant for dinner. I'll probably get a California Roll or Spicy Tuna Roll or something similar. I'm thinking the entire roll is probably only like 350-400 calories (for a standard sized roll). Does that seem right?
Rolls with uncooked fish on them have more rice and are healthy, but a little more empty calories than a maki roll. I like crunchy shrimp tempura which is unfortunately the highest calories because the shrimp is deep fried... I also like Tootsy rolls which is just crab and shrimp. I also stay away from rolls with cream cheese in them.
I also always make sure to get edamame because it's fairly low-cal, very healthy, and very filling (and you stay full) - plus, it's super tasty.
Some places will make it with brown rice if you ask.
Most sushi restaurants will make rolls with 1/2 the rice if you ask.
Also, don't forget about sashimi, I usually order one roll and a couple orders of sashimi or a poke salad. Very filling and healthy, but low-cal without all the rice.
Yum, enjoy!! Now I want sushi too
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