Yum!
| 3 | medium sweetpotato |
| 2 | large onions |
| 29 | ounces chicken broth |
| 29 | ounces water |
- Saute onions, add butter spray if you want
- add potatoes chopped and skinned
- add broth and water
- boil until tender
- Salt, pepper to taste and a dash of cinnamon
Soup
| Nutrition Facts | ||||||
Serving Size 399.5g |
||||||
Amount Per Serving |
||||||
|
Calories 99 Calories from Fat
8 |
||||||
% Daily Value* |
||||||
|
Total Fat
0.9g 1%
|
||||||
|
Saturated Fat
0.2g 1%
|
||||||
|
Trans Fat
0.0g |
||||||
|
Cholesterol
0mg 0%
|
||||||
|
Sodium
462mg 19%
|
||||||
|
Total Carbohydrates
18.5g 6%
|
||||||
|
Dietary Fiber
2.7g 11%
|
||||||
|
Sugars
6.8g |
||||||
|
Protein
4.3g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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