Food Tags - broiled

• (Wegmans) Breast,Boneless/Skinless,broiled
• Beef, Ground, 95% Lean Meat / 5% Fat, Patty - Cooked, Broiled
• Pork, Fresh, Loin, Sirloin (Chops), Boneless - Separable Lean Only, Cooked, Broiled
• Beef, Top Sirloin - Separable Lean Only, Trimmed To 1/4" Fat, Select, Cooked, Broiled
• Pork, Cured, Bacon - Cooked, Broiled, Pan-fried Or Roasted
• Beef, Ground, 85% Lean Meat / 15% Fat, Patty - Cooked, Broiled
• Beef, Top Sirloin - Separable Lean And Fat, Trimmed To 1/8" Fat, Select, Cooked, Broiled
• Pork, Fresh, Loin, Center Loin (Chops), Bone-in - Separable Lean And Fat, Cooked, Broiled
• Pork, Fresh, Loin, Top Loin (Chops), Boneless - Separable Lean And Fat, Cooked, Broiled
• (Whole Foods Market) Rainbow Trout, broiled - Seafood Nutrition
• Salmon, Atlantic, Farmed - Cooked, Dry Heat
• Bison, Ribeye - Separable Lean Only, 1" Steak, Cooked, Broiled
• Deer, Top Round - Separable Lean Only, 1" Steak, Cooked, Broiled
• Beef, Ground, 90% Lean Meat / 10% Fat, Patty - Cooked, Broiled
• Beef, Ground, 80% Lean Meat / 20% Fat, Patty - Cooked, Broiled
• (Wegmans) Prime Rib Eye,roast/steak, broiled
• (Wegmans) FYFGA Tenderloin Steak, broiled
• (Whole Foods Market) Scallops, broiled, 6 large or 14 small - Seafood Nutrition
• (House Foods America Corporation) Yaki Tofu (Broiled)
• (Wegmans) Chop, Sirloin,Boneless, broiled
• (Whole Foods Market) Cod, broiled - Seafood Nutrition
• Catfish, Channel, Farmed - Cooked, Dry Heat
• Eel, Mixed Species - Cooked, Dry Heat
• Beef, Plate, Outside Skirt Steak - Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Broiled
• Beef, Top Loin - Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Broiled
• Beef, Ground, Patties - Frozen, Cooked, Broiled, Medium
• Beef, Round, Top Round - Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Broiled
• Beef, Flank - Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Broiled
• Beef, Tenderloin - Separable Lean Only, Trimmed To 0" Fat, Select, Cooked, Broiled
• Beef, Top Sirloin - Separable Lean And Fat, Trimmed To 0" Fat, Select, Cooked, Broiled
• Elk, Round - Separable Lean Only, Cooked, Broiled
• Beef, Flank - Separable Lean And Fat, Trimmed To 0" Fat, Choice, Cooked, Broiled
• Chicken, Thigh, Meat Only - Cooked, Roasted
• Beef, Porterhouse Steak - Separable Lean Only, Trimmed To 1/4" Fat, Usda Select, Cooked, Broiled
• Beef, Plate, Inside Skirt Steak - Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Broiled
• Beef, Round, Top Round - Separable Lean Only, Trimmed To 1/4" Fat, Prime, Cooked, Broiled
• Pork, Fresh, Loin, Top Loin (Chops), Boneless - Separable Lean Only, Cooked, Broiled
• Beef, Ground, 75% Lean Meat / 25% Fat, Patty - Cooked, Broiled
• Beef, Tenderloin - Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Broiled
• Beef, Chuck, Tender Steak - Separable Lean And Fat, Trimmed To 0" Fat, All Grades, Cooked, Broiled
• Beef, Top Sirloin - Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Broiled
• Beef, Top Sirloin - Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Broiled
• (Wegmans) Chop, Center Cut,Boneless, broiled