Turkey Crunch Casserole Recipe


Submitted by bonjeanjo

Makes 6 servings


prep: 20 minutes. Bake: 30 minutes.

Ingredients
2 c diced cooked chicken or turkey
10 3/4 oz cream of chicken soup
3/4 c celery, chopped
3/4 c light mayonnaise
1/2 c slivered almonds, toasted
2 hard boiled eggs, chopped
2 oz diced pimiento, drained
2 tbsp onion, chopped
1 1/2 c chow mein noodles, slightly crushed
Directions
  1. In a large mixing bowl, combine turkey or chicken, cream of chicken soup, celery, mayo, almonds, eggs, pimiento, and onion. Transfer to a 2-quart rectangular baking dish. Sprinkle w/ chow mein noodles.

  2. Bake in a 350 oven for abt 30 min or till heated through.

Categories

Chicken, Main Dish

Nutrition Facts
Serving Size 188.5g
Amount Per Serving
Calories
365
Calories from Fat
208
% Daily Value*
Total Fat
23.1g
36%
Saturated Fat
3.9g
20%
Trans Fat
0.0g
Cholesterol
110mg
37%
Sodium
720mg
30%
Total Carbohydrates
20.2g
7%
Dietary Fiber
1.9g
8%
Sugars
3.2g
Protein
19.8g
Vitamin A 12% • Vitamin C 31%
Calcium 6% • Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • Low in sugar
  • High in selenium
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