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victoriagirl's Journal

Entry Duck a la garbage
Oct 21 2009 12:56


Dilligently trying to get my essay done for the PO application. My boss is helping me, we are passing it back and forth with edits. Maybe I am retarded to leave a department with such an amazing boss.

I forgot to tell you guys about the Friday duck. It hit the bin. I took it out of the fridge, congealed fat-pustules and all, and impaled it on a roasting rack (well actually a steamer basket but close enough), spiced it up and begain roasting. The smell was foul. Not fowl, FOUL. There was something desperately wrong with that duck. So I pulled it out after about an hour, I just couldn't take it anymore, and didn't bother with the glazing stage - just sent it right to the bin. The glazing may have covered up the smell, but geez who wants to eat something that needs to have it's smell covered up?? Ick. Made an emergency bison meatloaf instead. Joel asked where the roasted duck was, he'd been looking forawrd to a fancy dinner lol...we enjoyed the meatloaf though, that at least turned out great.

I am going shopping this Saturday with my sisters and my mom, to Tulalip in WA which means road trip....clearly I am a glutton for punishment. But, Joel is working anyway, and my mom was really happy I could join their "girls' day out". I have to work very hard on a. not spending too much money and b. not eating too much bad food.

I managed 1850 cals yesterday. Small victory. I intend to do te same today, despite the Starbucks trip with a co-worker (the one I dreamed about and had the weird incident with at the grocery store, but I forgot all about it until now). I only drank half my skinny latte and ate half my low-fat fruit swirl, which is a crock by the way, despite being "low-fat" it is far from low in cals. I had to skip my banana to partially compensate. I think I can still manage 1850 or less. One day at a time.


Replies
1. katyayer
Oct 21 2009 22:19


I'm no duck expert, but I'm guessing there may be something wrong with this duck- and that's why it was only 5 bucks?!? Either way it sounds gross and I'm glad you just threw it out. Sorry about all the wasted effort!

Good job on the 1850. I too have such a hard time staying below 2000, it rarely happens, and I have to overcompensate with exercise. Such is the life I guess.

I've been to Tulalip before! That's where all the outlets are and also a casino, right? I stopped there on my way to Bellingham one day, but I wasn't in the mood so I found the options overwhelming. I imagine it would be great if I had been in the mood- lots of options. I hope you find some good stuff.

2. mrsvee3170
Oct 21 2009 23:43


I've only had duck once and it was very good. It does seem there was something wrong with the one you bought. Sorry about that. There's a place here called Yo Rita, a taco place. Their famous for their Duck Tacos. One of these days I plan to try one.

Duck Taco - Sweet Potato, Jalapeno, Fig Chutney, Scallion, Cilantro, Served on a flour or corn tortilla

3. victoriagirl
Oct 22 2009 00:09


Yeah lesson learned - never buy a $5 duck! LOL

Those duck tacos sound delish, I bet pork would work well too...the duck breast I've had tastes much like pork tenderloin. I should make note of those ingredients!

4. smwhipple
Oct 22 2009 03:16


I've always enjoyed the duck I've had in restaurants...never tried making it.  $5 duck probably came from the local pond.  ;-)

5. drwxpanda
Oct 22 2009 04:35


sorry the duck was such a disaster!  I have to agree with the others....you obviously got what you paid for with that duck!

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