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	<title>yrstates's Journal</title>
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		<lastBuildDate>Oct 16 2008 16:21</lastBuildDate>
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			<pubDate>Oct 16 2008 16:21</pubDate>
			<title>October 16 ...</title>
			<link>http://caloriecount.about.com/users/yrstates/233043.html</link>
			<description>&lt;p&gt;Last night was my first at work since joining CC and I will tell you what, it was tough, bordom hit me everytime I turned around.&amp;nbsp; Dinner with my co-workers was ... salad and a small cup of clam chowder (it wasn't even that good) and about 3 hours later more salad, so while I felt like I was cheating because I was eating, salad is a nominal caloric intake (of course the dressing is going to kill me).&lt;/p&gt;
&lt;p&gt;At 230am I had breakfast (a BLT was it for me) and that was more than I should have had. I didn't exceed my calories for the day, in fact, I had 225 or 250 to spare so I did ok, but I think the BLT needs to be let go ... maybe Special K or something.&lt;/p&gt;
&lt;p&gt;Today when I got up I had a low carb Turkey wheat wrap and some crab meat - my calories are fine, my diabetic numbers are a bit high but that is to be expected with any carbs that I eat.&lt;/p&gt;
&lt;p&gt;We will see what happens tomorrow.&lt;/p&gt;</description>			<comments>http://caloriecount.about.com/users/yrstates/233043.html</comments>
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			<pubDate>Oct 15 2008 15:07</pubDate>
			<title>Bordom is the worst ...</title>
			<link>http://caloriecount.about.com/users/yrstates/232688.html</link>
			<description>&lt;p&gt;Opening Journal Entry - 10/15/08&lt;/p&gt;
&lt;p&gt;I work nights and sleep only about 5 1/2 to 6 hours a night/day, whatever. So when I get home at 530am and am in bed by 545am (no joke), I am up by 11 or 1130.&amp;nbsp; I am a diabetic so the first thing I do is check my blood sugar, then I take my pills with some sort of food, usually glucerna cereal or light and fit yogurt, catch up on the news for about 30 minutes and then I hit the treadmill at about 12 or 1230 for 40 minutes to an hour (long enough to do 2-3 miles).&amp;nbsp; Then I have some lunch, usually a low carb whole wheat wrap with deli turkey, lettuce and mayo (full fat and calorie mayo, that is one thing that I wont cheat myself out of).&lt;/p&gt;
&lt;p&gt;I watch a bit of news and then try and catch a nap for an hour or so. So by 2 or 230pm I am cleaning house or something of that nature.&amp;nbsp; If my house work doesn't last long, here I sit by 3 or 330 and am bored and that is the worst for me, I can't seem to stay away from the fridge if I have nothing to do.&lt;img title=&quot;Frown&quot; src=&quot;http://caloriecount.about.com/include/js/mce/plugins/emotions/img/smiley-frown.gif&quot; border=&quot;0&quot; alt=&quot;Frown&quot; /&gt;&lt;/p&gt;
&lt;p&gt;By 430pm I am in the shower getting ready for work ... I leave for work about 545pm to be at work by 6 and have dinner with my co-workers, another bad time is at work ... &lt;img title=&quot;Frown&quot; src=&quot;http://caloriecount.about.com/include/js/mce/plugins/emotions/img/smiley-frown.gif&quot; border=&quot;0&quot; alt=&quot;Frown&quot; /&gt;&amp;nbsp;because we are a 24 hr business, food is available 24 hours a day and while it may not be the best in the world, it is available.&lt;/p&gt;
&lt;p&gt;So I have dinner with my friends at about 6 or 615pm, usually not something good, although there is always a salad bar, you can only eat salad so much before you want to die.&amp;nbsp; It usually is some sort of Chinese cuisine, Mexican or something else ethnic and for someone that is also a diabetic, these foods kill me, not to mention pack on the pounds.&lt;img title=&quot;Cry&quot; src=&quot;http://caloriecount.about.com/include/js/mce/plugins/emotions/img/smiley-cry.gif&quot; border=&quot;0&quot; alt=&quot;Cry&quot; /&gt;&lt;/p&gt;
&lt;p&gt;I work 4 ten hour shifts so luckily I have only 4 days to fight this, but 1/2 the week I am a supervisor and have a break only about every 2 hours which is really good but the other half of the week I am a regular employee and break every hour for 20 minutes each time - bad news!&amp;nbsp; At 1am breakfast is being served in the employee dining room and it is tough!&lt;/p&gt;
&lt;p&gt;This is my 1st work day since joining CC and am not sure how this is going to work out, I am going to try to stay away from the food but no promises!&lt;/p&gt;</description>			<comments>http://caloriecount.about.com/users/yrstates/232688.html</comments>
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