Veggie Saute (Breakfast Veggies For Egg White Scramble, Omelette or Wraps) Recipe
Looking for an easy Veggie Saute (breakfast veggies for egg white scramble, omelette or wraps) recipe? Learn how to make Veggie Saute (breakfast veggies for egg white scramble, omelette or wraps) using healthy ingredients.
1 serving = 50 cals = 1/2 c ea onion, bell pepper, tomato, sauteed in water with spices b4 adding egg whites as a scramble
Recipe Ingredients for Veggie Saute (breakfast veggies for egg white scramble, omelette or wraps)
| 1/2 | c onion |
| 1/2 | c red sweet pepper |
| 1/2 | c tomato |
Recipe Directions for Veggie Saute (breakfast veggies for egg white scramble, omelette or wraps)
- dice and saute in water the onion and bell pepper (any color) together until tender.
- Spice to taste like onion powder, garlic powder, blackening seasoning or chili powder, fresh ground pepper, etc.
- add tomatos including juice from dicing and saute until tomatos are wilted tender and no longer raw, but not mush.....
- ready for an egg white scramble or omelette, or even in a wrap..... yummers
Tomatoes, Vegetables, Breakfast, Saute
| Nutrition Facts | ||||||
Serving Size 178.0g |
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Amount Per Serving |
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Calories 50 Calories from Fat
3 |
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% Daily Value* |
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Total Fat
0.3g 0%
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Trans Fat
0.0g |
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Cholesterol
0mg 0%
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Sodium
6mg 0%
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Total Carbohydrates
11.5g 4%
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Dietary Fiber
2.6g 10%
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Sugars
6.3g |
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Protein
1.6g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Legend
Fat
Protein
Carbs
Alcohol
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Calorie Breakdown

Daily Values

Calorie Breakdown

Daily Values

Health Information
| Nutrition Grade
95% confidence |
Good points |
Bad points |
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