White Chocolate Popcorn Recipe


Submitted by sweetpeabb

Makes 5 servings



6 ounces of nestle white chocolate chips 2 ( 3 1/3 ounce) bags popcorn

Ingredients
6 ounces of white chocolate chips
6 2/3 ounce popcorn
Directions
  1. 1. Melt the chocolate in a double boiler or in the microwave.

  2. (Watch it closely if you use the microwave)

  3. 2. Microwave 2 bags of popcorn or pop about 7 oz. popcorn kernels.

  4. 3. In a large tub, (or 2 large bowls) drizzle melted white chocolate

  5. Over popcorn. Mix and fluff as you go. Your looking for a light

  6. Coat of chocolate on the popcorn?too much will make the

  7. Popcorn soggy and spongy.

  8. 4. Let popcorn cool in the refrigerator until the chocolate hardens

Categories

Appetizers

Nutrition Facts
Serving Size 71.8g
Amount Per Serving
Calories
328
Calories from Fat
112
% Daily Value*
Total Fat
12.5g
19%
Saturated Fat
6.8g
34%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
32mg
1%
Total Carbohydrates
49.6g
17%
Dietary Fiber
5.7g
23%
Sugars
20.3g
Protein
6.5g
Vitamin A 2% • Vitamin C 0%
Calcium 7% • Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C+ 		  Good points
  • Very low in cholesterol
  • Very low in sodium
    		•    Bad points
  • High in saturated fat
  • High in sugar
    		•
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