Zubba Tuscana Recipe


Submitted by sfevans

Makes 10 servings


soup

Ingredients
6 sausage links(Italian)
1 white onion
2 tsp. garlic
1 bacon
1 tbsp. crushed red pepper
10 cups chicken bouillon
6 russet potatoes
250 ml whipping cream
4 cups kale
Directions
none
Categories

Soup

Nutrition Facts
Serving Size 211.6g
Amount Per Serving
Calories
251
Calories from Fat
115
% Daily Value*
Total Fat
12.8g
20%
Saturated Fat
6.6g
33%
Trans Fat
0.0g
Cholesterol
38mg
13%
Sodium
1575mg
66%
Total Carbohydrates
27.2g
9%
Dietary Fiber
3.9g
16%
Sugars
2.0g
Protein
7.8g
Vitamin A 92% • Vitamin C 98%
Calcium 8% • Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • Low in sugar
  • Very high in vitamin A
  • Very high in vitamin C
    		•    Bad points
  • High in saturated fat
  • Very high in sodium
    		•
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